590ML

Soy paste is a Chinese ingredient that's somewhere between soy sauce and stir-fry sauces.

Soy sauce consists of soy beans, wheat, water and salt.

But soy paste — Kimlan, from Taiwan, is the brand widely available here;

contains sugar, rice and potato starch as well. These ingredients add a little thickness, a slight sweetness and a blurrier flavor than the relatively clean saltiness of soy sauce. The sodium content is about that of low-sodium soy sauce, 500 milli-grams per tablespoon.

Use soy paste as you would stir-fry sauces such as oyster sauce or mushroom-flavored sauce: as a marinade and/or as an ingredient in stir-fry.

You can marinate meat, tofu or other ingredients in the sauce first, then wipe excess sauce away and stir-fry with desired vegetables.

Finish the stir-fry with a splash of soy paste, allowing the mixture to bubble and thicken. Serve hot.

金兰油膏口感香润甘顺，可用于沾拌料理，快火烹炒，卤制，增加亮度，是家庭料理百搭酱料。

成份：水，非基因改造脱脂黄豆片胺基酸液，酿造生酱油，小麦，转化液糖，粘稠剂，糯米，防腐剂，甜味剂（甘草酸钠），酵母抽出物，食盐，调味剂

590ML

Soy paste is a Chinese ingredient that's somewhere between soy sauce and stir-fry sauces.

Soy sauce consists of soy beans, wheat, water and salt.

But soy paste — Kimlan, from Taiwan, is the brand widely available here;

contains sugar, rice and potato starch as well. These ingredients add a little thickness, a slight sweetness and a blurrier flavor than the relatively clean saltiness of soy sauce. The sodium content is about that of low-sodium soy sauce, 500 milli-grams per tablespoon.

Use soy paste as you would stir-fry sauces such as oyster sauce or mushroom-flavored sauce: as a marinade and/or as an ingredient in stir-fry.

You can marinate meat, tofu or other ingredients in the sauce first, then wipe excess sauce away and stir-fry with desired vegetables.

Finish the stir-fry with a splash of soy paste, allowing the mixture to bubble and thicken. Serve hot.

金兰油膏口感香润甘顺，可用于沾拌料理，快火烹炒，卤制，增加亮度，是家庭料理百搭酱料。

成份：水，非基因改造脱脂黄豆片胺基酸液，酿造生酱油，小麦，转化液糖，粘稠剂，糯米，防腐剂，甜味剂（甘草酸钠），酵母抽出物，食盐，调味剂